Macronutrients
Energy 48.0 kcal / 200.8 kJ
Protein 1.8 g
Carbohydrates 6.5 g
Sugar content in carbohydrates 4.6 g
Fat 1.6 g
Saturated fat content in fats 1.0 g
Others
Fiber 0.6 g
Sodium 0.4 g
by Open Food Facts is licensed under ODbL