Macronutrients
Energy 126.0 kcal / 527.2 kJ
Protein 4.8 g
Carbohydrates 18 g
Sugar content in carbohydrates 2.3 g
Fat 3.3 g
Saturated fat content in fats 1.9 g
Others
Fiber 3.2 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL