Macronutrients
Energy 125.0 kcal / 523.0 kJ
Protein 4.0 g
Carbohydrates 18 g
Sugar content in carbohydrates 4.5 g
Fat 3.9 g
Saturated fat content in fats 1.0 g
Others
Fiber 2.3 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL