Macronutrients
Energy 39.0 kcal / 163.2 kJ
Protein 0.8 g
Carbohydrates 6 g
Sugar content in carbohydrates 1.1 g
Fat 1.2 g
Saturated fat content in fats 0.7 g
Others
Fiber n.A.
Sodium 0.3 g
by Open Food Facts is licensed under ODbL