Macronutrients
Energy 43.0 kcal / 179.9 kJ
Protein 0.6 g
Carbohydrates 5.7 g
Sugar content in carbohydrates 2.3 g
Fat 1.8 g
Saturated fat content in fats 1.1 g
Others
Fiber 0.8 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL