Macronutrients
Energy 256.0 kcal / 1,071.1 kJ
Protein 7.1 g
Carbohydrates 42 g
Sugar content in carbohydrates 5.9 g
Fat 6.1 g
Saturated fat content in fats 1.9 g
Others
Fiber 2.1 g
Sodium 0.6 g
by Open Food Facts is licensed under ODbL