Macronutrients
Energy 413.0 kcal / 1,728.0 kJ
Protein 6.0 g
Carbohydrates 56 g
Sugar content in carbohydrates 31.0 g
Fat 18.0 g
Saturated fat content in fats 4.7 g
Others
Fiber 2.3 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL