Macronutrients
Energy 488.0 kcal / 2,041.8 kJ
Protein 5.2 g
Carbohydrates 58.8 g
Sugar content in carbohydrates 38.4 g
Fat 26.6 g
Saturated fat content in fats 15.5 g
Others
Fiber n.A.
Sodium 0.2 g
by Open Food Facts is licensed under ODbL