Macronutrients
Energy 423.0 kcal / 1,769.8 kJ
Protein 9.5 g
Carbohydrates 65 g
Sugar content in carbohydrates 18.2 g
Fat 12.2 g
Saturated fat content in fats 2.4 g
Others
Fiber 7.3 g
Sodium 0.0 g
by Open Food Facts is licensed under ODbL