Macronutrients
Energy 153.0 kcal / 640.2 kJ
Protein 4.9 g
Carbohydrates 24 g
Sugar content in carbohydrates 7.7 g
Fat 4.0 g
Saturated fat content in fats 1.0 g
Others
Fiber 1.6 g
Sodium 0.7 g
by Open Food Facts is licensed under ODbL