Macronutrients
Energy 501.0 kcal / 2,096.2 kJ
Protein 11.0 g
Carbohydrates 59 g
Sugar content in carbohydrates 35.0 g
Fat 24.6 g
Saturated fat content in fats 7.9 g
Others
Fiber n.A.
Sodium 0.2 g
by Open Food Facts is licensed under ODbL