Macronutrients
Energy 660.0 kcal / 2,761.4 kJ
Protein 10.2 g
Carbohydrates 21 g
Sugar content in carbohydrates n.A.
Fat 57.0 g
Saturated fat content in fats 32.0 g
Others
Fiber n.A.
Sodium 0.0 g
by Open Food Facts is licensed under ODbL