Macronutrients
Energy 551.0 kcal / 2,305.4 kJ
Protein 5.5 g
Carbohydrates 56.2 g
Sugar content in carbohydrates 50.2 g
Fat 33.4 g
Saturated fat content in fats 20.3 g
Others
Fiber 2.7 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL