Macronutrients
Energy 458.0 kcal / 1,916.3 kJ
Protein 3.6 g
Carbohydrates 53 g
Sugar content in carbohydrates 25.0 g
Fat 25.0 g
Saturated fat content in fats 17.0 g
Others
Fiber n.A.
Sodium 0.4 g
by Open Food Facts is licensed under ODbL