Macronutrients
Energy 252.0 kcal / 1,054.4 kJ
Protein 3.4 g
Carbohydrates 50.4 g
Sugar content in carbohydrates 48.1 g
Fat 1.5 g
Saturated fat content in fats 0.3 g
Others
Fiber 11.4 g
Sodium 0.0 g
by Open Food Facts is licensed under ODbL