Macronutrients
Energy 300.0 kcal / 1,255.2 kJ
Protein 5.8 g
Carbohydrates 13.1 g
Sugar content in carbohydrates 1.0 g
Fat 23.9 g
Saturated fat content in fats 1.7 g
Others
Fiber 3.8 g
Sodium 0.4 g
by Open Food Facts is licensed under ODbL