Macronutrients
Energy 180.0 kcal / 753.1 kJ
Protein 5.3 g
Carbohydrates 35 g
Sugar content in carbohydrates 1.5 g
Fat 1.3 g
Saturated fat content in fats 0.3 g
Others
Fiber 2.7 g
Sodium 0.6 g
by Open Food Facts is licensed under ODbL