Macronutrients
Energy 507.0 kcal / 2,121.3 kJ
Protein 6.8 g
Carbohydrates 63 g
Sugar content in carbohydrates 30.0 g
Fat 25.0 g
Saturated fat content in fats 15.0 g
Others
Fiber 1.6 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL