Macronutrients
Energy 325.0 kcal / 1,359.8 kJ
Protein 9.0 g
Carbohydrates 4.7 g
Sugar content in carbohydrates 1.6 g
Fat 30.0 g
Saturated fat content in fats 19.0 g
Others
Fiber n.A.
Sodium 0.5 g
by Open Food Facts is licensed under ODbL