Macronutrients
Energy 181.0 kcal / 757.3 kJ
Protein 2.4 g
Carbohydrates 18 g
Sugar content in carbohydrates 14.0 g
Fat 11.0 g
Saturated fat content in fats 7.4 g
Others
Fiber n.A.
Sodium 0.1 g
by Open Food Facts is licensed under ODbL