Macronutrients
Energy 414.0 kcal / 1,732.2 kJ
Protein 25.0 g
Carbohydrates 2 g
Sugar content in carbohydrates 2.0 g
Fat 34.0 g
Saturated fat content in fats 14.0 g
Others
Fiber n.A.
Sodium 2.0 g
by Open Food Facts is licensed under ODbL