Macronutrients
Energy 497.0 kcal / 2,079.5 kJ
Protein 6.0 g
Carbohydrates 68 g
Sugar content in carbohydrates 48.0 g
Fat 22.0 g
Saturated fat content in fats 11.0 g
Others
Fiber 1.6 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL