Macronutrients
Energy 213.0 kcal / 891.2 kJ
Protein 12.0 g
Carbohydrates 17 g
Sugar content in carbohydrates 0.8 g
Fat 11.0 g
Saturated fat content in fats 5.6 g
Others
Fiber 1.5 g
Sodium 0.5 g
by Open Food Facts is licensed under ODbL