Macronutrients
Energy 335.0 kcal / 1,401.6 kJ
Protein 18.3 g
Carbohydrates 2.8 g
Sugar content in carbohydrates 0.5 g
Fat 27.5 g
Saturated fat content in fats 15.1 g
Others
Fiber n.A.
Sodium 0.5 g
by Open Food Facts is licensed under ODbL