Macronutrients
Energy 468.0 kcal / 1,958.1 kJ
Protein 8.8 g
Carbohydrates 44 g
Sugar content in carbohydrates 39.0 g
Fat 28.0 g
Saturated fat content in fats 13.0 g
Others
Fiber 2.0 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL