Macronutrients
Energy 225.0 kcal / 941.4 kJ
Protein 8.1 g
Carbohydrates 27 g
Sugar content in carbohydrates 2.5 g
Fat 8.4 g
Saturated fat content in fats 4.0 g
Others
Fiber 4.2 g
Sodium 0.4 g
by Open Food Facts is licensed under ODbL