Macronutrients
Energy 512.0 kcal / 2,142.2 kJ
Protein 5.7 g
Carbohydrates 62.8 g
Sugar content in carbohydrates 27.3 g
Fat 26.0 g
Saturated fat content in fats 18.4 g
Others
Fiber n.A.
Sodium 0.5 g
by Open Food Facts is licensed under ODbL