Macronutrients
Energy 517.0 kcal / 2,163.1 kJ
Protein 6.5 g
Carbohydrates 61 g
Sugar content in carbohydrates 32.0 g
Fat 27.0 g
Saturated fat content in fats 18.0 g
Others
Fiber 1.9 g
Sodium 0.5 g
by Open Food Facts is licensed under ODbL