Macronutrients
Energy 180.0 kcal / 753.1 kJ
Protein 7.4 g
Carbohydrates 8.4 g
Sugar content in carbohydrates 0.7 g
Fat 13.0 g
Saturated fat content in fats 5.2 g
Others
Fiber 0.7 g
Sodium 0.4 g
by Open Food Facts is licensed under ODbL