Macronutrients
Energy 94.0 kcal / 393.3 kJ
Protein 5.9 g
Carbohydrates 9.5 g
Sugar content in carbohydrates 7.9 g
Fat 3.0 g
Saturated fat content in fats 0.5 g
Others
Fiber 2.9 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL