Gratin de légumes verts, céréales, sauce mascarpone

Macronutrients
Energy	140.0 kcal / 585.8 kJ
Protein	5.0 g
Carbohydrates	11.8 g
Sugar content in carbohydrates	3.4 g
Fat	7.5 g
Saturated fat content in fats	3.6 g

Others
Fiber	2.7 g
Sodium	0.2 g

by Open Food Facts is licensed under ODbL