Macronutrients
Energy 524.0 kcal / 2,192.4 kJ
Protein 6.2 g
Carbohydrates 58 g
Sugar content in carbohydrates 30.0 g
Fat 28.7 g
Saturated fat content in fats 12.5 g
Others
Fiber 4.0 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL