Macronutrients
Energy 211.0 kcal / 882.8 kJ
Protein 16.1 g
Carbohydrates 2.9 g
Sugar content in carbohydrates 1.5 g
Fat 15.2 g
Saturated fat content in fats 3.6 g
Others
Fiber n.A.
Sodium 0.4 g
by Open Food Facts is licensed under ODbL