Macronutrients
Energy 175.0 kcal / 732.2 kJ
Protein 10.0 g
Carbohydrates 3.7 g
Sugar content in carbohydrates 2.0 g
Fat 13.5 g
Saturated fat content in fats 9.6 g
Others
Fiber n.A.
Sodium 0.6 g
by Open Food Facts is licensed under ODbL