Macronutrients
Energy 282.0 kcal / 1,179.9 kJ
Protein 7.8 g
Carbohydrates 4.5 g
Sugar content in carbohydrates 1.2 g
Fat 24.0 g
Saturated fat content in fats 3.0 g
Others
Fiber 8.3 g
Sodium 0.5 g
by Open Food Facts is licensed under ODbL