Macronutrients
Energy 217.0 kcal / 907.9 kJ
Protein 4.9 g
Carbohydrates 32 g
Sugar content in carbohydrates 3.1 g
Fat 6.8 g
Saturated fat content in fats 0.8 g
Others
Fiber 4.5 g
Sodium 0.4 g
by Open Food Facts is licensed under ODbL