Macronutrients
Energy 221.0 kcal / 924.7 kJ
Protein 29.0 g
Carbohydrates 10 g
Sugar content in carbohydrates n.A.
Fat 10.0 g
Saturated fat content in fats 3.9 g
Others
Fiber 0.5 g
Sodium 2.4 g
by Open Food Facts is licensed under ODbL