Macronutrients
Energy 273.0 kcal / 1,142.2 kJ
Protein 7.2 g
Carbohydrates 47 g
Sugar content in carbohydrates 14.0 g
Fat 4.0 g
Saturated fat content in fats 0.6 g
Others
Fiber 10.0 g
Sodium 8.8 g
by Open Food Facts is licensed under ODbL