Macronutrients
Energy 139.0 kcal / 581.6 kJ
Protein 4.9 g
Carbohydrates 14 g
Sugar content in carbohydrates 2.1 g
Fat 5.6 g
Saturated fat content in fats 0.9 g
Others
Fiber 5.4 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL