Macronutrients
Energy 294.0 kcal / 1,230.1 kJ
Protein 3.3 g
Carbohydrates 58 g
Sugar content in carbohydrates 52.0 g
Fat 2.6 g
Saturated fat content in fats 0.3 g
Others
Fiber 12.0 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL