Macronutrients
Energy 163.0 kcal / 682.0 kJ
Protein 8.5 g
Carbohydrates 15 g
Sugar content in carbohydrates 0.5 g
Fat 7.4 g
Saturated fat content in fats 1.9 g
Others
Fiber 1.2 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL