Macronutrients
Energy 163.0 kcal / 682.0 kJ
Protein 5.4 g
Carbohydrates 16 g
Sugar content in carbohydrates 3.0 g
Fat 8.5 g
Saturated fat content in fats 4.5 g
Others
Fiber 1.0 g
Sodium 0.4 g
by Open Food Facts is licensed under ODbL