Macronutrients
Energy 491.0 kcal / 2,054.3 kJ
Protein 6.7 g
Carbohydrates 69 g
Sugar content in carbohydrates 31.0 g
Fat 20.0 g
Saturated fat content in fats 6.6 g
Others
Fiber n.A.
Sodium 0.3 g
by Open Food Facts is licensed under ODbL