Macronutrients
Energy 237.0 kcal / 991.6 kJ
Protein 25.0 g
Carbohydrates 1 g
Sugar content in carbohydrates 1.0 g
Fat 15.0 g
Saturated fat content in fats 6.3 g
Others
Fiber n.A.
Sodium 2.0 g
by Open Food Facts is licensed under ODbL