Macronutrients
Energy 385.0 kcal / 1,610.8 kJ
Protein 9.2 g
Carbohydrates 79 g
Sugar content in carbohydrates 0.7 g
Fat 2.7 g
Saturated fat content in fats 0.2 g
Others
Fiber 4.1 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL