Macronutrients
Energy 470.0 kcal / 1,966.5 kJ
Protein 7.3 g
Carbohydrates 65 g
Sugar content in carbohydrates 29.0 g
Fat 19.0 g
Saturated fat content in fats 6.1 g
Others
Fiber 4.7 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL