Macronutrients
Energy 184.0 kcal / 769.9 kJ
Protein 17.0 g
Carbohydrates 2 g
Sugar content in carbohydrates n.A.
Fat 12.0 g
Saturated fat content in fats 3.2 g
Others
Fiber 1.0 g
Sodium 0.4 g
by Open Food Facts is licensed under ODbL