Macronutrients
Energy 395.0 kcal / 1,652.7 kJ
Protein 8.1 g
Carbohydrates 52 g
Sugar content in carbohydrates 22.0 g
Fat 18.0 g
Saturated fat content in fats 12.0 g
Others
Fiber n.A.
Sodium 0.3 g
by Open Food Facts is licensed under ODbL