Macronutrients
Energy 453.0 kcal / 1,895.4 kJ
Protein 7.6 g
Carbohydrates 60 g
Sugar content in carbohydrates 17.0 g
Fat 19.0 g
Saturated fat content in fats 4.3 g
Others
Fiber 9.0 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL