Macronutrients
Energy 210.0 kcal / 878.6 kJ
Protein 29.0 g
Carbohydrates 10 g
Sugar content in carbohydrates n.A.
Fat 6.0 g
Saturated fat content in fats 4.0 g
Others
Fiber n.A.
Sodium 0.6 g
by Open Food Facts is licensed under ODbL